Five-Course Menu for Two

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Please do not mix regular and holiday items in your orders. We cannot predict what will be available at the grocery counter during this period! Thank you
  • Description
  • Foie gras from La Canardière and poultry terrine

    Torch roasted and confit Kenauk trout + herb yogurt

    Rougié duck breast + cranberry juice + potatoes mille feuilles + Blanc de Gris oyster mushrooms

    Pont Blanc cheese from Fromagerie Au Gré des Champs + squash chutney + Campaillou bread from Hof Kelsten

    Brown butter and orange cake + cranberry + cinnamon ganache

    *** Your menu will keep without problem for 48 hours after picking ***